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Dish Design & Plating

Plating techniques 2- The art of plating food. Food presentation

Plating techniques 2- The art of plating food. Food presentation

 

Beetroot salmon gravalax, dill mayo, parsley gel, crispy capers, onions pickled in violet tea, salmon roe powder and edible flowers

Chef techniques revealed. Improve your art of plating. Essential elements of plating.
How to plate like a chef. How chefs plate food in restaurant

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Ricotta and white chocolate cheesecake served with sauce and cubes of pineapple, coffee foam and crumble. https://www.youtube.com/watch?v=xOCgPhklajA

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